Vegan | Dairy Free | Egg Free | Nut Free

Pack of 6 frozen mini croissants. Indulge in our Vegan Mini Croissants—delicate, golden layers of flaky perfection, crafted without any dairy or animal products.

Ingredients

Bread Flour, Margarine, Water, White Sugar, Salt, Yeast, Bread Improver, Malt

Instruction

Store them in the freezer for up to 2 months. 

How to Thaw & Reheat Your Vegan Mini Croissants 🌱🥐

Thawing (If Frozen):

1. Overnight Method (Best for Texture):

   • Place croissants in an airtight container or wrapped in foil.

   • Let thaw in the refrigerator for 4–6 hours or overnight.

2. Quick Thaw (Room Temperature):

   • Unwrap and place croissants on a plate at room temp for 1–2 hours.

Reheating for Crispy Flakiness:

1. Oven/Toaster Oven (Recommended):

   • Preheat to 300°F (150°C).

   • Wrap croissants loosely in foil (to retain moisture) and warm for 5–7 minutes.

   • Unwrap and bake for 1–2 more minutes to crisp the exterior.

2. Microwave (Soft Texture):

   • Dampen a paper towel, wrap around croissant, and heat for 10–15 seconds.